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    *Conventional kitchen advice has long favored slow thawing methods, but food scientist Harold McGee has pointed to an approach that can significantly reduce waiting time when frozen chicken is standing between you and dinner. According to McGee, using hot water for a brief thawing period does not make food less safe, Allrecipes reports. The key …

    The post How to Thaw Frozen Chicken Breast in 30 Minutes appeared first on EURweb | Black News, Culture, Entertainment & More.

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